Food & Bar

paper straws

The Last Straw

Marriott is coming up with marine-friendly alternatives to the plastic straw.

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Macaron Making Pastry Class

Learn the art of making French macarons at the St. Regis Bal Harbour Resort, in Miami, from pastry chef Guillermo Perez.

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Aloft Re:fuel Breakfast

Building a Better Breakfast

Available in 13 varieties, Re:fuel Pots from Aloft offer sweet, savory and health-conscious options.

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Espresso Tonic

Try this Espresso Tonic at Le Méridien Hotels with double Illy espresso, slightly sweet tonic water and a lemon twist.

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S'well water bottle

Message in a Bottle

Element Hotels and S'well want to protect the environment starting with the way you drink water.

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Cool as Ice

Some say ice is the weakest ingredient in a cocktail. Not when it's part of the show.

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Norman Love Chocolate

For the Love of Chocolate

For chocolatier Norman Love, beauty meets cultural exploration in every box.

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The Perfect Mix

The classic Bloody Mary gets an update from the experts at the St. Regis.

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