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Category: Eat + Drink

Thirsty? Here’s What’s Brewing in Cape Town

Thanks to an array of world-class wineries on its doorstep, Cape Town has always been a favorite destination for oenophiles.…

Feast Your Eyes: Where Meals Are Paired with Epic Views in Cairo

It's been said that we eat with our senses, of which the most powerful combination for dining is surely sight…

These South African Wine Routes Offer So Much More Than Tastings

The dramatic blue skies and indigo mountains of the Franschhoek and Stellenbosch wine lands are reason enough for every visitor…

Cairo’s Cultural Hub: Explore the Historic Cafés of Downtown Cairo

Like Paris in the 1920s, the cultural heart of Cairo lies within its cafés. Whether it's Café Riche, where a…

Chef Cory Garrison Brings the Heat to Alabama’s Gulf Coast with a Dash of Luxury

Chef Cory Garrison started working in kitchens at the age of 15 out of necessity and never really left. He…

Cape Town’s Food Scene Is a Mouthwatering Melting Pot — and More Diverse Than Ever

Cape Town's cuisine is as diverse as its inhabitants. To some Capetonians, Cape Malay curry is the city's quintessential dish.…

Chef Colin Hazama on Hawaiian Cuisine, Eating Local and His Passion for Spearfishing

Colin Hazama — the executive chef at Oahu's historic The Royal Hawaiian, a Luxury Collection Resort, Waikiki — embodies Hawaii's…

Downtown Honolulu Is Oahu’s Foodie Epicenter. These Are Its 7 Must-Try Restaurants

When the Hawaiian Islands' premier culinary talents are looking to hang a shingle, they often choose Downtown Honolulu. Why? Charismatic old…

San Francisco’s Immigrant Food Scene is Thriving. This Incubator Kitchen is Key to Its Success

Biting into one of Binita “Bini" Pradhan's momos is transporting. Drizzled with a grilled tomato and cilantro sauce, the warm…

Move Over, Oregon. Here’s Where to Dive Into Hawaii’s Growing Craft Beer Culture

When you think craft beer, you probably imagine brews from states like Oregon, California and Colorado. But how about Hawaii?…